A common problem that America has been facing is obesity. And honestly, I understand why. With a fast food restaurant or corner store at every turn, it is much easier to get a cheeseburger for one dollar and right nearby then a salad at a cafe for 10, where you have to walk a while to get it too. But one thing I’ve noticed in America’s food industry is proportions. And the large amount that they come in too.
So, you walk into your school’s cafeteria one day. People are eating junk food, but instead of serving french fries, your cafeteria is serving sweet potato fries. What is this you wonder? What’s happened to my cafeteria? Continue reading Healthier School Lunches?
It has been around for years and years with supporters and deniers. It has had loads of articles published on it, and people have talked about it constantly. It is in almost all of our processed foods, and almost all of our processed drinks. What is it? High fructose corn syrup. As a sweetener made from corn, it doesn’t seem to be that bad for you. But people have their different opinions.